The 4 Best Cooking Classes in Santorini

1.Greek Cuisine Cooking Class in Santorini with Recipes and Wine

★★★★★★★★★★5.0 · 969 reviews · 3 hours 30 minutes (approx.) · from $145Our pick

Meet Chef Christos at Feggera restaurant in Megalochori for a 3.5-hour Greek cooking class. Prepare tzatziki, salad, tomato fritters, and pastitsio, then sit down to eat with Santorini wine. The class suits beginners, families, and experienced cooks, with vegetarian and gluten-free options available.

“The class was fun! The instructor provided great tips for cooking This is a must do while visiting Greece.”

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2.Exclusive Cooking Experience in our Cave Home by Petra Kouzina

★★★★★★★★★★5.0 · 572 reviews · 4 hours (approx.) · from $266

At Petra Kouzina in Megalochori, George guides you through five traditional Greek dishes while Paula and the team serve wine, mezedes, and warm hospitality. You cook in a polished cave home, eat your meal on the terrace, and leave with recipes. The four-hour class starts at 11:00 am. Transportation is not included.

“You do not want to miss this amazing experience. Paula and Giorgos greeted us with open arms into their beautiful home to learn so many things about creating Greek dishes along with personal culinary secrets. Giorgos added so much fun into this 4 hour experience where we shared in a meal with new friends before leaving. It truly was the highlight of our 10 day trip to Greece.”

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3.Cooking Class with Lunch and Wine Tasting

★★★★★★★★★★4.8 · 289 reviews · 3 hours · from $94Best value

At a private venue on Kamari’s Black Beach, you’ll cook Santorini dishes such as tomato fritters, moussaka, Greek salad, and feta pie with honey. Chef Jason and fellow hosts guide the hands-on class, while a sommelier pours local wines. Your three-hour session ends with a generous lunch, recipes, and wine for the table.

“It was the best! Such lovely scenery and the chef was amazing!”

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4.Oia: Greek Cooking Class and Lunch with a Local Grandmother

★★★★★★★★★★4.9 · 208 reviews · 3 hours · from $153

Meet Areti, a 68-year-old Santorini local and former Oia restaurant owner, outside Karma Restaurant. In her private kitchen, you will prepare a four-course Greek meal with fresh ingredients, learn practical cooking tricks, hear island stories, and eat what you make with a glass of wine. Vegan, vegetarian, and gluten-free menus can be arranged.

“What a lovely experience especially as it's in Grandma,s lovely home, lots of tips and taking part. with a lovely meal at the end cooked by us all. highly recommend.”

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